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Shop / traeger grill accessories
The Complete Smoker Cookbook: Become a Grillmaster
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From the Publisher: Cook Protein Like a Pro!
Get recipes for all your favorite proteins, plus savory sauces and rubs, including delicious smoked beef, foolproof baby back ribs, and oak-smoked legs of lamb.
Smoking Fish and Seafood!
Find clear instructions to make a real fish BBQ, and tickle your taste buds with flavorful recipes for grilling and smoking freshwater and saltwater fish.
From Garden to Grill!
Bring your garden harvest to the grill! Backyard barbecues aren't just for burgers and hotdogs. Delicious vegetables can be part of every diet.
Special BBQ Delights!
Explore unique delights, from Thanksgiving recipes to specific sauces and rubs, and leave all your friends astonished and their jaws wide open.
From Zero To Hero With Your Traeger Grill!
Learn how to get the most out of your Traeger grill, from seasoning your meat to smoking a turkey. Discover the best types of pellets, the different cuts of meat, and the rules for perfect smoking. This is the ultimate beginner's guide to smoking, complete with simple and delicious recipes.
Become An Expert On Preparing, Grilling & Smoking Meat!
This is your one-stop, practical guide to discovering different meats and cuts, learning how to recognize top-quality meat, and preparing, grilling, and smoking it to perfection.
Smokin' Hot Tips For New Pitmasters. Fire It Up!
There's a lot to know about smoking, from the right tools to the best wood and ideal temperature. This cookbook offers a crash course that will have you serving up delicious smoked masterpieces in no time.
Go From Zero To Hero With Your Traeger Grill!
The Traeger Grill Bible gets to the core of the grilling experience by showing exactly how it's done. Transform meats, seafood, vegetables, and desserts into world-class barbecue.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| publisher | International Digital Publishing (April 7, 2022) | ||||
| language | English | ||||
| paperback | 109 pages | ||||
| isbn_10 | 1802602755 | ||||
| isbn_13 | 978-1802602753 | ||||
| item_weight | 10.9 ounces | ||||
| dimensions | 8.5 x 0.25 x 11 inches | ||||
| best_sellers_rank | #8,242 in Books (See Top 100 in Books) #3 in Latin American Cooking, Food & Wine #3 in Caribbean & West Indian Cooking & Wine #4 in Southwestern U.S. Cooking, Food & Wine | ||||
| customer_reviews |
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